Who should use ISO 22000?

ISO 22000 can be used by any organizations, which directly or indirectly involved in the food chain. It can be used by:

• Primary producers
  e.g. Farms, Fisheries …
• Processors
  e.g. Fish processors, Meat processors …
• Manufacturers
  e.g. Centre Kitchens, Food factories, Lunch box manufacturers …
• Food service providers
  e.g. Restaurants, Hotels, Airlines, Supermarket …
• Other service providers
  e.g. Transportation service providers, Cleaning service providers …
• Product suppliers
  e.g. Suppliers of equipment, Raw materials …